Dining Menus

Salad mix with chopped tomatoes, carrots, cucumbers, garbanzo beans and croutons.

Garden salad topped with black olives, sliced onion and feta cheese. Served with homemade Greek dressing.

Mixed field greens with strawberries, blueberries, candied pecans, craisins and goat cheese. Served with homemade balsamic dressing.

Chopped romaine lettuce, shredded parmigiana cheese, thick cut bourbon glazed bacon, tossed with Caesar dressing and croutons.

Arugula, goat cheese, mandarin oranges, candied pecans, grilled yellow and red beets. Topped with balsamic glaze and served with balsamic dressing.

Garden salad with green olives, black olives, banana peppers, pepperonicini, ham, salami, capicola, pepperoni, provolone and mozzarella cheese. Served with 2 garlic knots.

Seasonal

Spaghetti tossed with our homemade sauce, topped with mozzarella and baked.

Rigatoni tossed in a hot cajun cream sauce with celery and caramelized onions. Topped with medium boneless wings and crumbly bleu cheese.

Fettuccini tossed in alfredo sauce, topped with scallion.

All natural chicken breast lightly breaded and pan seared, topped with our red sauce, mozzarella and then baked. Served over a bed of spaghetti.

Wide noodles layered with ricotta cheese and fresh ground beef. Topped with our homemade sauce and mozzarella cheese, then baked.

Fresh pasta dough filled with our seasoned ricotta cheese and mozzarella. Topped with your choice of sauce.

Cellentani with a perfect blend of sharp cheddar, mozzarella, monterey jack, goat, romano, and bleu cheese. Tossed with caramelized onions, covered in panko and baked. Topped with scallions, romano cheese and parsley.

Fresh cod hand dipped in our own IPA beer batter and lightly fried.

Grilled chicken breasts topped with warm fresh mozzarella, covered in a chopped tomato pesto cream sauce over pasta. Served with your choice of 1 side.

Marinated in our own recipe, char grilled, and slow cooked to ensure that great BBQ flavor!

Fresh cod topped with sautéed seasoned spinach, our tomato and onion bruschetta, a light coating of garlic butter and italian seasoning.

Grilled sausage and capicola with lettuce, tomato, onion, and cheese on a fresh Costanzo roll. Choice of mayo, oil or mustard.

12 oz. fresh cod dipped in our beer batter, lightly fried, with lettuce, tomato, american cheese, coleslaw and tartar sauce on a fresh Costanzo roll.

Thin sliced rib eye steak, chicken fingers, hot sauce, lettuce, tomato, onion and cheese on a fresh Costanzo roll.

Fresh ground 1/2 lb. sirloin burger with lettuce, tomato, red onion, and a side of mayo.

Fresh ground 1/2 lb. sirloin burger with 3 pieces of thick cut bourbon glazed bacon, a fried egg, cajun seasoning, onion frizzles, and our own bourbon bacon jam.

Fresh ground 1/2 lb. sirloin burger with grilled mushrooms, caramelized onions, yellow pepper, bacon and crumbly bleu cheese.

Fresh ground 1/2 lb. sirloin burger with 3 pieces of thick cut bourbon glazed bacon and seasoned pulled pork. Topped with our 6 cheese mac & cheese, panko and baked

Fresh ground 1/2 lb. sirloin burger with fresh mozzarella, sliced tomato, pesto, fresh basil, and balsamic glaze on a garlic butter toasted ciabatta roll.

Sliced filet, seasoned grilled dandelions, and mozzarella cheese served on a toasted garlic baguette roll.

Grilled chicken pan seared with our medium wing sauce. Topped with chopped celery and crumbled bleu cheese. Served on a garlic butter toasted brioche bun.

Grilled chicken topped with cheddar cheese, bacon, crispy onion stack, lettuce, and tomato on a garlic butter toasted brioche bun.

Sophie's meatballs with red sauce, ricotta and mozzarella cheese on fresh garlic butter basted focaccia bread.

Grilled prosciutto, capicola, italian salami, ham, pepperoni, spring mix, sliced banana peppers, italian dressing, and provolone cheese on toasted focaccia bread.

Fresh seasoned beef, cooked in house, sliced thin with fennel au jus, peppers, onions and melted provolone cheese. Choice of plain, garlic butter toasted ciabatta, or kimmelweck roll.

Sliced filet and our cheese stuffed pepper with lettuce and hot sauce on a garlic butter toasted brioche bun.

Breaded shrimp, spring mix, coleslaw, sweet thai chili aioli, and red onion.

Grilled boneless medium wings, lettuce, tomato, hot sauce, and bleu cheese.

Tomato garlic sauce topped with roasted red pepper, whole milk mozzarella, goat cheese and caramelized onions.

Traditional sauce topped with mozzarella, fresh onions, green peppers, tomatoes, spinach and broccoli.

Traditional sauce topped with mozzarella and cheddar cheese, medium wing sauce, taco meat, black olives, chopped tomato, and shredded lettuce. Served with a side of sour cream.

Char-grilled on the pit for a deeper flavor. All wings are re-sauced after they are grilled. Wings can be split into two flavors only. Served with celery & bleu cheese.

Stuffed with sirloin burger, bacon, and cheddar cheese.