Dining Menus

Salad mix with chopped tomatoes, carrots, cucumbers, garbanzo beans and croutons.

Garden salad topped with black olives, sliced onion and feta cheese. Served with homemade Greek dressing.

Mixed field greens with strawberries, blueberries, candied pecans, craisins and goat cheese. Served with homemade balsamic dressing.

Garden salad with green olives, black olives, banana peppers, pepperonicini, ham, salami, capicola, pepperoni, provolone and mozzarella cheese. Served with 2 garlic knots.

Iceberg wedge with bleu cheese dressing and crumble, chopped bacon, chopped tomatoes, chives and balsamic glaze. Topped with onion frizzles.

Chopped romaine lettuce, shredded parmigiana cheese, thick cut bourbon glazed bacon, tossed with Caesar dressing and croutons.

Mixed greens with sauteed sesame grilled chicken, mandarin oranges, toasted almonds and wonton strips. Topped with power cabbage and served with a Thai peanut dressing.

Seasonal

Spaghetti tossed with our homemade sauce, topped with mozzarella and baked.

Rigatoni tossed in a hot cajun cream sauce with celery and caramelized onions. Topped with medium boneless wings and crumbly bleu cheese.

Fresh pasta dough filled with our seasoned ricotta cheese and mozzarella. Topped with your choice of sauce.

Chicken Parmigiana, Fettuccine Alfredo, and Lasagna.

Cellentani with a perfect blend of sharp cheddar, mozzarella, monterey jack, goat, romano, and bleu cheese. Tossed with caramelized onions, covered in panko and baked. Topped with scallions, romano cheese and parsley.

All natural chicken breast lightly breaded and pan seared, topped with our red sauce, mozzarella and then baked. Served over a bed of spaghetti.

Fettuccine tossed with portabella mushrooms and gorgonzola cream sauce. Topped with sirloin steak and crumbled bleu cheese.

Fettuccini tossed in alfredo sauce, topped with scallion.

Capellini, jumbo shrimp, butter, garlic & wine sauce, tomatoes, and fresh parsley.

Fresh cod hand dipped in our own IPA beer batter and lightly fried.

Lightly breaded fried shrimp, served plain or buffalo style.

Grilled chicken breasts topped with warm fresh mozzarella, covered in a chopped tomato pesto cream sauce over pasta. Served with your choice of 1 side.

Fresh cod crusted in parmesan or cajun.

All natural chicken breast lightly breaded and pan seared. Topped with arugula, tossed in honey lemon dressing, balsamic glaze and fresh romano cheese.

8oz salmon filet with maple syrup dijon glaze, topped with panko and baked on a skillet. Served with roasted brussel sprouts and your choice of 1 side.

Marinated in our own recipe, char grilled, and slow cooked to ensure that great BBQ flavor!

Grilled sausage and capicola with lettuce, tomato, onion, and cheese on a fresh Costanzo roll. Choice of mayo, oil or mustard.

Tender breast of chicken, lightly breaded, with lettuce, hot sauce and bleu cheese on a fresh Costanzo roll.

12 oz. fresh cod dipped in our beer batter, lightly fried, with lettuce, tomato, american cheese, coleslaw and tartar sauce on a fresh Costanzo roll.

Thin sliced rib eye steak with peppers, onions and melted mozzarella cheese on a fresh Costanzo roll.

Thin sliced rib eye steak, chicken fingers, hot sauce, lettuce, tomato, onion and cheese on a fresh Costanzo roll.

Steak, lettuce, tomato, onion, and cheese on a fresh Costanzo roll. Choice of oil, mayo, or mustard.

Fresh ground 1/2 lb. sirloin burger with lettuce, tomato, red onion, and a side of mayo.

Fresh ground 1/2 lb. sirloin burger with sriracha sauce, pepper jack cheese, sauteed jalapenos, habaneros and caramelized onions.

Fresh ground 1/2 lb. sirloin burger with 3 pieces of thick cut bourbon glazed bacon and rib meat. Topped with our 6 cheese mac & cheese, panko and baked

Fresh ground 1/2 lb. sirloin burger with fresh mozzarella, sliced tomato, pesto, fresh basil, and balsamic glaze on a garlic butter toasted ciabatta roll.

Fresh ground 1/2 lb. sirloin burger with grilled mushrooms, caramelized onions, yellow pepper, bacon and crumbly bleu cheese.

Fresh ground 1/2 lb. sirloin burger with spicy barbecue sauce, cheddar cheese, bacon and hand battered onion rings.

Fresh ground 1/2 lb. sirloin burger with 3 pieces of thick cut bourbon glazed bacon, a fried egg, cajun seasoning, onion frizzles, and our own bourbon bacon jam.

Sliced filet, seasoned grilled dandelions, and mozzarella cheese served on a toasted garlic baguette roll.

Grilled chicken pan seared with our medium wing sauce. Topped with chopped celery and crumbled bleu cheese. Served on a garlic butter toasted brioche bun.

Grilled chicken topped with cheddar cheese, bacon, crispy onion stack, lettuce, and tomato on a garlic butter toasted brioche bun.

Sophie's meatballs with red sauce, ricotta and mozzarella cheese on fresh garlic butter basted focaccia bread.

Chicken breast, lightly breaded and pan seared, with red pasta sauce and mozzarella on fresh garlic butter basted focaccia bread.

Grilled prosciutto, capicola, italian salami, ham, pepperoni, spring mix, sliced banana peppers, italian dressing, and provolone cheese on toasted focaccia bread.

Fresh seasoned beef, cooked in house, sliced thin with fennel au jus, peppers, onions and melted provolone cheese. Served on a toasted baguette.

Sliced filet and our cheese stuffed pepper with lettuce and hot sauce on a garlic butter toasted brioche bun.

Grilled chicken with lettuce, tomato, and onion. Choice of swiss or american cheese.

Grilled chicken with romaine lettuce, bacon, romano cheese, and caesar dressing.

Sliced rib eye steak, portobello mushrooms, roasted red peppers, caramelized onions, field greens, garlic sauce, and goat cheese.

Breaded shrimp, spring mix, coleslaw, sweet thai chili aioli, and red onion.

Grilled chicken with mixed field greens, tomato, onion, black olives, feta cheese and greek dressing.

Grilled boneless medium wings, lettuce, tomato, hot sauce, and bleu cheese.

Grilled chicken, portobello mushrooms, roasted red peppers, caramelized onion, field greens, garlic sauce, and goat cheese.

Tomato garlic sauce topped with roasted red pepper, whole milk mozzarella, goat cheese and caramelized onions.

Traditional sauce topped with mozzarella, pepperoni, sausage, mushrooms, onions, green and black olives, hot peppers and meatballs.

Smokey barbecue sauce topped with mozzarella and cheddar cheese, grilled chicken, bacon, chopped tomato, fresh parsley and buttermilk ranch dressing.

Traditional sauce topped with mozzarella and cheddar cheese, medium wing sauce, taco meat, black olives, chopped tomato, and shredded lettuce. Served with a side of sour cream.

Tomato garlic sauce topped with fresh mozzarella, crushed tomato, fresh basil, romano cheese and italian spices.

Traditional sauce topped with mozzarella, fresh onions, green peppers, tomatoes, spinach and broccoli.

Traditional sauce topped with mozzarella, pepperoni, sausage, meatball and bacon.

Meatball, chicken parmigiana and sausage, pasta sauce, and mozzarella cheese. Baked and topped with fresh parsley and romano cheese.

Garlic sauce, fresh onions, tomatoes, spices, romano and mozzarella cheese. Spinach can be added for an additional charge.

Garlic marinara sauce, mozzarella cheese, and sliced stuffed hot peppers.

Char-grilled on the pit for a deeper flavor. All wings are re-sauced after they are grilled. Wings can be split into two flavors only. Served with celery & bleu cheese.

Fingers are served with any one of our wing sauces on the side. If you prefer the fingers mixed in our sauce, please request when ordering.

Stuffed with sirloin steak, sauteed peppers, and onions.

Stuffed with medium diced chicken fingers, celery, and crumbled bleu cheese.

Stuffed with sirloin steak, marinated portobello mushrooms, and fire roasted red peppers.

Stuffed with sirloin burger, bacon, and cheddar cheese.

Stuffed with angry santora hot sauce, pepper jack cheese, sauteed jalapenos, habaneros, and caramelized onions.